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A firm favourite with British holidaymakers who return year after year, the Costa del Sol has much more to offer than just the typical beach holiday. Many of the coastal villages have managed to conserve their ancient charm, whilst those inland mostly exist around the olive trade, lost in the past, with a special appeal for the more adventurous traveller. Make the most of the fascinating array of restaurants, offering everything from oriental cuisine to the exotic tastes of Southern Spain. Andalusian cuisine is famous for its seafood and gazpacho, the traditional chilled soup made from ripe tomatoes. The Costa del Sol is also a golfer's have with over 30 golf courses to choose from along the coast. |
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